Pancho's Villa Mexican Restaurant East Victoria Park
Pancho Villa was a Mexican revolutionary, whose position as a voice for the people caught owner Lee Passmore's attention, inspiring him to name his restaurant for the rebel. The walls are adorned with black-and-white photos of Villa, while informal, chunky wooden tables litter the space - some rebelliously engraved with previous diners' contributions. Panchos has become notorious for its chilli con queso dip - thick, cheesy and delicious when clinging to the rough surface of a crusty corn chip. The rest of the menu features everything from chicken enchiladas to bean burritos; all best washed down with a little something from the extensive shooter and cocktail list.
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