Cutting a bright and breezy figure on Cronulla Beach, Zimzala is the go-to place for a scrumptious breakfast or a sophisticated evening wine and dine. It goes without saying that the views here are nothing short of spectacular, so the atmosphere is readymade and super-relaxing.
Now, onto the food. From the early mornings until late afternoons it's all about gourmet brekkies and lunches like buttermilk pancakes, the breakfast tasting plate, and a Huon smoked salmon tartlet. Come evening, the surprises come thick and fast with a balance of classic dishes like duck a l'orange, and modern infusions like betel leaves topped with blue swimmer crab, toasted coconut and fried eschalot salad - and that's only the beginning.
Adam Bub
Open
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Breakfast
O
O
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Lunch
O
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Dinner
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Late
Daily 6am-5pm Tue-Sun 5.30pm-10.30pm
Breakfast, Modern Australian and Seafood
Signature dish: Cinnamon and seasalt-crusted chicken, baby Dutch carrots, green beans
and mint vinaigrette
Entree: $6.50-$22
Mains: $25-$31
Dessert: $13
Set menus $35-$55
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed with bar. Wine is available by the glass. BYO (wine only) $7 corkage per bottle. No BYO for groups of 10 or more or special events
Children's menu
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported.
Seats 70
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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