For an elegant dining experience in the heart of the city, this award-winning restaurant matches the mood, the food and the wine gracefully. On the first floor of the City Tattersalls Club, Zest Restaurant incorporates an open-air atrium and spacious dining room that's pure class. The Modern Australian (and internationally-influenced) menu keeps the standard up, giving you plenty of choice, from chargrilled steaks to seafood specialties to the smoothly seductive desserts. The warm chocolate fudge slice with Baileys ice cream and chocolate sauce is just one of the lip-smacking after-dinner temptations you may find yourself giving in to.
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