Taking the cool from Brunswick and Fitzroy to their own little spot in Windsor, the Yellow Bird invites everyone, from "the tattooed to the elderly", as co-owner Clint Hyndman explains. The look is proper Americana, with rollicking rock tunes playing, preloved furniture and some interesting taxidermy displays. Chefs Nick and Tom, who have previously earned their stripes in the kitchens of Tusk and Pause, continue building on their fine reputations, serving a modern fusion of tastes. The breakfast burrito is the earlybird's choice.
Open
m
t
w
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f
s
s
Breakfast
O
O
O
O
O
O
O
Lunch
O
O
O
O
O
O
O
Dinner
O
O
O
O
O
O
O
Late
O
O
Sun-Thu 6.30am-9pm, Fri-Sat 6.30am-11pm
Cafe and French
Mains: $12-$20
Payment accepted: MasterCard, Visa, American Express and EFTPOS
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
coral_scarlette
|
18 October 2009, 1.07pm
Breakfast @ Yellowbird
My favourite breakfast spot in Melbourne!
Food:
Visit: Sun 18 October 2009
Mealtime: breakfast
Service:
Atmosphere:
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