Italian and Pizza
Signature dish: Michelangelo pizza - chicken breast, spanish onion, sun-dried tomato topped with roasted pine nuts and seeded mustard aioli
Entree: $6-$19.50
Mains: $14-$20
Dessert: $9
Set menu:
2 courses,
$25
All you can eat Thursdays $22 per guest
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed with bar. Wine is available by the glass.
Vegetarian options available
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported.
Seats 160
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
Smoking area
Limited parking: 24-hour parking station directly across road; street parking on Bayswater Road
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What you say about Zachary's Gourmet Pizza Bar
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
Gourmet Grrl
|
10 November 2008, 6.58pm
A great bar & pizza place
The decor is warm and the atmosphere is chilled out and comfortable. The locals clearly know about this place and people greet each other as they enter, which is really nice. We had a really tasty and crisp (ie, non-oily) pizza with pumpkin, sun-dried tomato and jerusalem artichokes -- it was wonderful! The pesto chicken pasta was delicious too. And cocktails to start with, of course. . .
Food:
Visit: Fri 24 October 2008
Mealtime: dinner
Service:
Atmosphere:
Posted by:
yyyewon
|
9 September 2006, 7.30pm
Good function venue
Great function venue: I had a birthday dinner here with about 40 friends for a sit-down meal. Very trendy atmosphere, especially with the lounges surrounding the tables which allowed guests to mingle. The cake-age charge is not too steep compared with other restaurants.
Food was good, though the all-you-can-eat Thursday is not as great as it may sound (all the pizzas start to taste similar after a while). The restaurant can get pretty hectic and the service does slow down.
However, great value for money, would highly recommend, especially for a special event.
Food:
Visit: Fri 30 June 2006
Mealtime: dinner
Service:
Atmosphere:
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