Diners will be forgiven for thinking they've driven to this truffle farm and vineyard and mysteriously ended up in the green heart of France. Offering a slew of tempting tasty truffle delights, this cafe doesn't mince its words when it comes to the little nuggets of black gold - almost everything on the seasonal menu offers some interpretation of the truffle.
The jewel in the crown is that patrons are invited to go truffle hunting before their precious treasure is used to create sumptuous dishes such as a truffle tasting plate with farm-grown hazelnuts, or a red wine and truffle beef pie. As an accompaniment, there's a selection of Truffle Hill wines on offer from the citrus whimsy of a Riesling to the peppery fortitude of a Shiraz-Cabernet-Sauvignon blend.
Daniel Bloom
Open
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Breakfast
Lunch
O
O
O
O
O
O
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Dinner
Late
Cafe: Daily 10am-4.30pm Kitchen open noon-3pm
Cafe
Cuisine notes: Gourmet Cafe fare with an emphasis on French black truffles
Entree: $10-$20
Mains: $20-$40
Dessert: $8-$15
Payment accepted: MasterCard, Visa and EFTPOS
Licensed. Wine is available by the glass.
Children's menu
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported.
Seats 60
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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