The sound of waves and the smell of sea air surround the action on the Manly Corso, where Watervue Restaurant enjoys pride of place. Sea views from the restaurant extend to the sea views on the menu too; a veritable catalogue of aquatic appetisers and marine mains. The seafood platter for two is great for those game for a colossal feed, featuring fresh prawns, marinated barbecued prawns, lobster tails, calamari, smoked salmon, Sydney rock oysters, barbecued octopus, scallops, Morton Bay bugs, blue swimmer crab, battered fish, mussels, chips and fresh fruit.
For less fishy types, a large range of burgers, sandwiches, nachos, steaks, schnitzels, risottos, pastas, pizzas, salads and desserts should provide ample food for thought. Last but not least, the bevy of beverages available includes Belaroma coffees and cool cocktails with amusing names such as Citrus Bitch and Chocolate Monkey.
Open
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Breakfast
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Lunch
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Dinner
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Late
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Daily 7am-11pm
Modern Australian and Seafood
Signature dish: Watervue Seafood Platter for Two - prawns, lobster tails, calamari, smoked salmon, Sydney rock oysters, barbecued octopus, scallops, Moreton Bay Bugs, Blue Swimmer crab and more
Entree: $8-$16.50
Mains: $12-$44.90
Dessert: $10.50
Set menu:
$100
Seafood platter for two $100; Breakfast $3.95-$13.50
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed with bar. Wine is available by the glass. BYO $2.50 corkage per person.
This venue accepts bookings. Group bookings are supported. Group bookings very welcome
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