On the magnificent marina is where you'll find Waterbar & Grill Steakhouse, accurately named to reflect its prime waterfront locale and its seriously juicy and succulent culinary creations. That's right, this sophisticated diner and sleek cocktail bar is a meat-lover's paradise, mixing the merits of modern Australian and South African cuisine. Prime selections include everything from Boerewors sausage to whole Portuguese chicken, although there are more than enough vegie, seafood and tapas bites for the less beef-inclined.
Adam Bub
Open
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Breakfast
Lunch
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Dinner
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Late
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Daily 11.30am-11pm
Modern Australian, South African and Steak
Signature dish: Whole Portuguese chicken
Mains: $15-$50
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed with bar. Wine is available by the glass.
This venue accepts bookings. Group bookings are supported.
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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