The Victoria Park Hotel restaurant offers a range of upmarket pub grub in a wood paneled dining room that is cool in summer and cosy in winter, thanks to the two large fireplaces. A human-size birdcage protects the entry to the underground cellar that houses a standard selection of bottled wines. There's also limited outdoor dining.
Open
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Breakfast
Lunch
O
O
O
O
O
O
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Dinner
O
O
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O
O
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O
Late
Daily 11am-10pm
Modern Australian
Entree: $6.90-$14.50
Mains: $16.50-$29.50
Payment accepted: MasterCard, Visa and EFTPOS
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