With a cheap-as-chips buffet every night and an a la carte menu featuring some of the Territory's iconic food, this famed nightspot is also a bargain dining destination. The buffet leads customers on a culinary journey, with international curries as well as roast dinners and fish 'n' chips. Those after a true taste of the Territory won't be disappointed with the local, wild-caught barramundi served up here on a daily basis.
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Breakfast
Lunch
Dinner
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Late
Daily 7pm-9.30pm
Buffet and Pub Grub
Mains: $5-$17
Payment accepted: MasterCard, Visa and EFTPOS
Licensed with bar. Wine is available by the glass.
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