Looking out onto the Burswood Lakes and Perth city skyline from the Peninsula apartment complex, Verge Cucina is undoubtedly blessed with a lovely locale. Surface pleasures aside, this restaurant keeps a warm, snazzy and modern feel that works just as well for both casual and formal nights out. It should please many to know that the culinary emphasis sits on the verge between broad Mediterranean cuisine and more specific seasonal and regional Italian style. That means dishes like blue cheese and spinach gnocchi, free-range chicken parmigiana and seafood risotto feature prominently on the neat and simple menu.
Adam Bub
Open
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Breakfast
Lunch
Dinner
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Late
Tue-Sun 5.30pm-late
Italian and Mediterranean
Signature dish: Tenderidge beef fillet, peppercorn sauce, roast tomato, chat potatoes
Entree: $6.50-$18
Mains: $21-$32
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed. Wine is available by the glass. BYO (wine only) $3 corkage per bottle.
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported. Small lunch bookings available
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