An Italian mainstay on the colourful Lygon Street dining strip, this family-owned eatery has been on the scene for more than 30 years now, and maintains its promise of delivering value-for-money pastas, pizzas, steaks, ribs and seafood. For less than $20, you can get anything from Canadian pork ribs to char-grilled T-bone steak, or a seafood deluxe pizza. If it's a feast you're after, then the Universal seafood platter for two has plenty of marine beauties to satiate the biggest of appetites. With a well-stocked bar and a nice alfresco area, Universal Italian Restaurant & Function Venue holds many attractions.
Adam Bub
Open
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Breakfast
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Lunch
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Dinner
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Late
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Daily 7am-midnight (closing time may vary)
International, Italian and Pizza
Signature dish: 1kg certified Australian Angus rump steak
Entree: $3.50-$12.50
Mains: $10-$34.80
Dessert: $3.50-$8.50
Set menu:
2 courses,
$24.90
Universal seafood platter for two $39.90
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed with bar. Wine is available by the glass. BYO (wine only) $2 corkage per person.
Children's menu
This venue accepts bookings. Group bookings are supported. Group bookings welcome
What you say about Universal Italian Restaurant & Function Venue
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
Sewa
|
28 December 2010, 5.02am
don't judge a book by its cover
i finally dined at universal rather than passing it in my quest to find a decent restaurant to eat at. decided to sit outside rather than inside because, although alive and inhabited by many patrons, it looked a bit dingy (maybe only to me). despite all this, service was top notch. our waitress was very attentive and hospitable. my companions and i ordered a bruschetta to share for starters and i then chose salmon for my main. starter was pretty good, but salmon was pretty much perfect. pricing is very student friendly =p will definitely come back
Food:
Visit: Mon 27 December 2010
Mealtime: dinner
Service:
Atmosphere:
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