Lodged in the bustling outdoor restaurant precinct of Kellicar Lane in Macarthur Square Shopping Centre, Turkoise Mediterranean Restaurant is your one-stop-shop if the words "kebab", "mixed grill", "pide" and "baklava" mean anything to you. As we know, Turkey sits on the eastern edge of the Mediterranean Sea, so it's no coincidence that broader Mediterranean cuisine and Turkish foods overlap here and there, as Turkoise's menu acknowledges. It covers lamb cutlets, veal kebabs, barbecued king prawns, smoked salmon roulade, chorizo and baked beans (on Turkish bread of course - it's a popular morning starter), and plenty of other equally enticing offerings.
Adam Bub
Open
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Breakfast
Lunch
O
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Dinner
O
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Late
Mon-Thu 11am-9pm Fri-Sat 11am-9.30pm Sun 11am-8.30pm
Mediterranean and Turkish
Signature dish: Hunkar begendi - chargrilled corn-fed chicken thigh fillet and chicken breast, wagyu shish, rack of lamb, on a bed of eggplant puree and burnt sage butter sauce
Entree: $13.50-$17
Mains: $22-$34.50
Dessert: $7.50-$9
Payment accepted: MasterCard, Visa and EFTPOS
Licensed. Wine is available by the glass. BYO $2.50 corkage per person.
Children's menu
This venue accepts bookings. Group bookings are supported.
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