Well-known in Canberra, the Turkish Pide House restaurants in Civic, Jamison and Woden continue to please many an occasional Ottoman. This particular one, in Woden Plaza, features large Middle Eastern paintings across its spacious dining space - a sophisticated but still casual room of Turkish delight.
The banquets and platters are the way to go if you're looking for a filling feast, especially if you like dips, fresh pide bread, falafels and lamb kebabs. The pide pizzas are also good for sharing, although you may feel greedier when it comes to desserts like chocolate baklava and the real Turkish delight.
Adam Bub
Open
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Breakfast
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Lunch
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Dinner
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Late
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Mon-Sat 9.30am-11pm
Gluten-Free and Turkish
Signature dish: Sultan's Choice - chargrilled pieces of chicken breast and king prawns on bulgur rice with mushroom sauce
Entree: $8.50-$18.50
Mains: $19-$28.50
Dessert: $7-$9
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed. Wine is available by the glass. BYO (wine only) $5.50 corkage per bottle.
This venue accepts bookings. Group bookings are supported.
Wheelchair access
and wheelchair-accessible toilets
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