Pizza, pasta and steaks are in high supply at this modern Italian eatery in Bendigo. Quite the local institution, Tony's on High is frequented by adoring locals who come for the wide selection of meals on offer, from traditional Italian pizzas through to a la carte meat and chicken servings like the pollo saltarti, featuring chicken breast pan-fried with prosciutto, sage and a white wine sauce served on a rice pilaf. The bar is fully stocked with drinks, and if the cocktail you want isn't on the menu the bartenders are happy to improvise.
Adam Bub
Open
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t
w
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f
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Breakfast
Lunch
O
O
O
O
O
O
O
Dinner
O
O
O
O
O
O
O
Late
Mon-Fri 11am-10pm (closing time varies) Sat-10am-10pm (closing time varies) Sun 10am-4pm
Italian
Signature dish: Pollo Saltarti - chicken breast pan-fried with prosciutto, sage and a white wine sauce served on a rice pilaf
Mains: $13-$17
Dessert: $7.50
Entrees available on request
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed with bar. Wine is available by the glass.
Children's menu
This venue accepts bookings. Group bookings are supported. Sunday nights available for bookings of groups over 15 people
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
COLBEN
|
15 May 2010, 3.54pm
Would definately dine here again.
My wife and I attended at Tonys for dinner on Thursday 13th May 2010 after walking out of the very, very disapointing Mexican restaurant nearby. We were thoroughly thrilled with the service, attention and meal that we consumed at Tonys. I would recommend this place to anyone. P.S. It is within easy walking distance across the road from the Best western Cathederal motel. Well done to the crew at Tonys. Keep up the good work, we shall return.
Food:
Visit: Sat 15 May 2010
Mealtime: dinner
Service:
Atmosphere:
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