Centrally located in the Perth CBD, this big, bold and brassy American steakhouse is one of just two places in Australia (the other's in Sydney) where you can get your ribs, steaks, seafood and burgers done Tony Roma-style. This international meat-lovers' empire has come a long way since its early days in Miami in the 1970s; it now boasts around 200 restaurants worldwide. That's a lot of baby pork ribs, Carolina Honeys wings and Bayou chicken salads being consumed every day, and you'll see just why upon a visit to this Perth institution.
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Breakfast
Lunch
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Dinner
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Late
Mon-Fri 11.30am-2pm Daily 5.30pm-10pm
Ribs and Grill, Seafood, Steak and USA/Canadian
Signature dish: The original baby back ribs
Entree: $8.50-$21.90
Mains: $19.90-$37.90
Dessert: $4.50-$11.90
Payment accepted: MasterCard, Visa, Diners Club, American Express, 2% surcharge on AMEX and Diners and EFTPOS
Licensed. Wine is available by the glass.
This venue accepts bookings. Group bookings are supported.
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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