Old-fashioned pub grub with an international twist is what this place is all about. No unnecessary trimmings, no fancy descriptions. This is what they have and this is how much it costs - done. They'd rather concentrate their efforts on making it taste better than making it sound better.
It's what you might expect from the oldest pub in Annandale - which also claims to be one of the last true local pubs in the Inner West. Honest, straight-shooting and good value. I, for one, couldn't be happier.
Nick Eggert
Open
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t
w
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Breakfast
Lunch
O
O
O
O
O
O
O
Dinner
O
O
O
O
O
O
O
Late
Daily noon-3pm, 6pm-9pm
International and Pub Grub
Mains: $12-$24
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed with bar. Wine is available by the glass.
This venue accepts bookings.
No wheelchair access
but wheelchair-accessible toilets available
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