Enjoying the sun and surf of the Gold Coast? To top it off, you'll need a hearty meal and ice-cold beer, and that's just what the Tipsy Prawn in Bundall presents. This steak, seafood and tapas hub might be named after drunk decapod crustaceans, but you don't have to get drunk to have a good time here. There's plenty of delicious fun to be had just tucking into the signature Reef and Beef, featuring a rib fillet steak topped with king tiger prawns, seared scallops and lemon beurre blanc.
Adam Bub
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Breakfast
Lunch
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Dinner
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Late
Daily noon-3pm, 6pm-9pm (light meals and snacks available from noon-late every day Sunday lunch and dinner group bookings only)
Seafood, Steak and Tapas
Signature dish: Reef and Beef - rib fillet steak topped with king tiger prawns, seared scallops and lemon Beurre Blanc
Entree: $10-$16
Mains: $14-$35
Dessert: $6-$8
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed with bar. Wine is available by the glass.
Vegetarian options available
Children's menu
This venue accepts bookings. Group bookings are supported.
Seats 80
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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