Boasting modern cuisine and a chic fit-out, this sleek diner-cum-tapas-lounge is the latest offering from the same band of ingenious hospitality entrepreneurs that brought us A Touch of Salt, the Brine boys.
So we know where the first part of the name came from, but what about the second part? That might have something to with the 200-plus bottles of vintage labels on offer here. Add a smart list of refined cuisine and reimagined tapas classics to this impressive wine cellar and you've got all the makings of one of the best nights out Townsville has to offer.
Open
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Breakfast
Lunch
Dinner
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Late
Mon-Sat 5pm-late
Modern Australian and Tapas
Entree: $15-$20
Mains: $32-$36
Dessert: $12
Tapas menu $4-$20
Payment accepted: MasterCard, Visa and American Express
Licensed with bar. Wine is available by the glass.
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