The Rocks Grill's beachfront location affords spectacular views and a relaxed ambience. While the location is hard to beat, the menu is bursting with the fresh flavours of South Australia. There is an international focus, reflecting the multicultural nature of the local area and, as the restaurant's name suggests, the Mallee woodfired grill gets a good workout.
Open
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Breakfast
O
O
O
O
O
O
O
Lunch
Dinner
O
O
O
O
O
Late
Mon-Fri 6.30am-10.30am Sat 7am-11am Sun 7am-1pm Tue-Sat 6pm-late
Breakfast, Modern Australian, Seafood and Steak
Entree: $14-$21
Mains: $25.90-$37.50
Dessert: $14.90-$16.90
Degustation menu:
4 courses,
$69.90
Set menu:
5 courses
The full table is required to dine on the Tasting Menu
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed with bar. Wine is available by the glass. BYO (wine only) $20 corkage per bottle. 750ml wine only
Children's menu
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported.
Seats 100
Wheelchair access
and wheelchair-accessible toilets
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