This first-floor restaurant offers elegant dining right in the heart of Parramatta CBD, yet still removed from the tumult normally associated with city dining; the 180-degree view of George Street allows diners to take in the scenic views without compromising their intimate space for a night out.
The menu is ostensibly a seafood affair, with aquatic fare lovers well-catered for; however, those in the mood for something else will not be disappointed with the options available to them. Diners can then finish their evening with a flambe dessert cooked at the table, or pop downstairs to the bar for a nightcap.
Nick Eggert
Open
m
t
w
t
f
s
s
Breakfast
Lunch
O
O
O
O
O
Dinner
O
O
O
O
O
O
O
Late
Mon-Fri noon-3pm Daily 6pm-9pm
Seafood
Entree: $16-$19
Mains: $24-$45
Dessert: $9-$15
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed with bar. Wine is available by the glass.
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