Another beacon of hope in the long line of dwindling good old Aussie pubs, this place manages to tread the fine line between staying relevant and keeping in touch with its roots.
The food on offer is all about the classics, with plenty of specials (such as schnitzel Sunday and curry Monday), generous portions and hearty fare. Every item on the menu is just screaming out to be enjoyed with an accompanying ale.
Nick Eggert
Open
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Breakfast
Lunch
O
O
O
O
O
O
O
Dinner
O
O
O
O
O
O
O
Late
Daily 11am-late
Pub Grub
Entree: $6-$14
Mains: $7-$32
Payment accepted: MasterCard, Visa and EFTPOS
Licensed with bar. Wine is available by the glass.
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