This bistro offers something for every member of the family. The little ones can watch The Wiggles on the large plasma screen in the dedicated children's room while the parents can feast on baked goodies freshly made on-site. In the evenings The Hutch transforms into trendy neighbourhood bistro, offering dishes such as Toulouse sausages with creamed potato and crispy onions; or coconut chicken salad with chilli, mint and cashews.
Open
m
t
w
t
f
s
s
Breakfast
O
O
O
O
O
O
Lunch
O
O
O
O
O
O
Dinner
O
O
O
O
Late
Tue 7.30am-4pm Wed-Sat 7.30am-late Sun 7.30am-3pm
Breakfast, Cafe, Dairy-Free, English, European, Gluten-Free, Modern Australian and Vegetarian
Signature dish: Salmon and snapper fish cakes
Entree: $16-$18
Mains: $22-$32
Dessert: $13-$19
Degustation menu:
6 courses,
$90
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed. Wine is available by the glass. BYO (wine only) $4 corkage per person.
Children's menu
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported.
Seats 100
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
pippi12
|
24 October 2011, 10.13am
Excellent food in the suburbs.
This little bistro is worth driving to Grange for, the food is excellent and the service great too.I would highly recommend it to all.
Food:
Visit: Wed 19 October 2011
Mealtime: dinner
Service:
Atmosphere:
Posted by:
TimeToEat
|
18 November 2010, 9.04pm
Very Good
I'vve been to Hutch on regular basis for breakfast lunch and dinner. At breakfast and lunch they have a child play area set up (until 6pm) in a small space in the restaurant which keeps kids entertained for while while you enjoy your meal. The service is always friendly and efficient. Food is imaginative and is of excellent standard and the coffee is consistently good.
Food:
Visit: Thu 18 November 2010
Mealtime: breakfast
Service:
Atmosphere:
Posted by:
jazzmine
|
9 July 2010, 12.45pm
Wow enough for twice in one week!!
My dining partner and I went to the hutch for the full dinner experience after I had stopped in with my Mother for Sunday Lunch the week before. On both occasions the service was excellent.
The food was simply a sensation; the smoked salmon entree was fresh and full of wonderful flavours; I had the pork belly and balmain bug main; the pork was well cooked and not as fatty as some places do (thankfully!) and the bugs served to lighten the dish.. it was sublime, really.. Other dishes, ordered from the specials board, included the stuffed fig entree (the figs were stuffed with blue cheese and wrapped in prosciutto... YUMMO!) and the polenta main which was also quite the thing on a cool evening...
On my lunch visit the week before I had the marinated lamb open sandwich with baba ganoush; the flavours in the lamb and marinated veges were amazing.
We sat outside which is quite perfect on a fine Sunday afternoon, but perhaps a bit chilly at night time so make sure you bring a jumper!! The location is a bit noisy, but the food and service make up for that.
Not only would I recommend the hutch; I am already looking for another excuse to return!!
Food:
Visit: Sat 26 June 2010
Mealtime: dinner
Service:
Atmosphere:
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