Decked out in retro '60s- and '70s-style decor with comfy lounges and chilled-out music, this place is a very groovy spot indeed. The menu is Mediterranean with a heavy Italian slant, scattered with goodies like the honey-roasted duck risotto with caramelised onion, pine nuts, orange peel and white wine jus and the pasta with sliced smoked salmon, capers, spring onions and creamy garlic sauce.
If that doesn't get you going, perhaps the wood-oven pizzas, the house specialty, will. There are plenty to choose from, and some filling calzones and focaccias on offer, too. The vibe of this place is what really draws people in, whether it's for a quick coffee and brekkie, a cocktail or dinner with friends over a bottle of wine, and regulars say it's what keeps them coming back.
Open
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Breakfast
O
O
O
O
O
O
O
Lunch
O
O
O
O
O
O
O
Dinner
O
O
O
O
O
O
O
Late
Daily 9am-11pm
Italian
Mains: $7.50-$23
Payment accepted: MasterCard, Visa and EFTPOS
Licensed. Wine is available by the glass.
Children's menu
This venue accepts bookings. Group bookings are supported.
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