This cocktail bar makes no secret of their forte - they're all about the drinks here. However, this gastro-pub of sorts has a menu which can hold its own. The lunch options include a limited but excellent list of mains, with standouts such as the wagyu kobe beef burger with Serrano ham, crumbed camembert and an egg served with hand-cut chips. Ask about the gueridon service, where their highly-skilled chefs cook your meal at your table on a mobile trolley and demonstrate their remarkable showmanship. In the evenings, it's scrumptious share plates, quality bar snacks and gourmet pizzas all around.
Open
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Breakfast
Lunch
O
O
O
O
O
Dinner
O
O
O
O
O
Late
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O
Tue-Sat 4pm-late (kitchen open from 6pm)
International, Modern Australian, Pizza, Tapas and Vegetarian
Entree: $7-$13
Mains: $7-$13
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed with bar. Wine is available by the glass.
This venue accepts bookings. Group bookings are supported.
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