Applecross has quite a little haven of cafes and restaurants to its name. Nestled in its suburban location, The Gala is known for its flawless service and beautifully presented meals, such as the beef medallion with crayfish strudel - an unusual variation on the classic surf and turf. When you're dining a deux try the antipasti plate for two. If you want a special night out and you have a little money to burn, The Gala delivers.
Open
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Breakfast
Lunch
O
Dinner
O
O
O
O
O
Late
O
O
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O
O
Fri noon-3pm, Tue-Sat 6pm-midnight
European and Modern Australian
Entree: $12.50-$22
Mains: $26-$38
Dessert: $12.50-$18.50
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed. Wine is available by the glass.
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported.
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