Sunshine Coast seafood enthusiasts can thank their lucky stars that The Fishmonger's Wife, often hailed for making the best fish and chips in Brissie, has finally arrived at Dicky Beach near Caloundra. It's just what the main beachside dining strip needs, an affordable eat-in and takeaway diner that demonstrates that there's not just one way to enjoy your classic fish and chips. From grilled to French-beer-battered to Japanese-bread-crumbed, the local fish offerings are fresh and filled with flavour. Prefer something from the land? These guys offer fresh salads, steaks and schnitzels too.
Adam Bub
Open
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Breakfast
Lunch
O
O
O
O
O
Dinner
O
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O
O
Late
Wed-Fri noon-7.30pm Sat-Sun 11am-7.30pm
Cafe, Gluten-Free, Modern Australian and Seafood
Signature dish: Grilled lemongrass snapper with beer-battered chips
Entree: $5.90-$13.90
Mains: $9.90-$24.90
Dessert: $2-$5
Payment accepted: MasterCard, Visa and EFTPOS
BYO $1 corkage per person.
Children's menu
This venue accepts bookings. Group bookings are supported.
Seats 30
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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