As advertised, the trawlers' daily spoils do indeed end up on the menu at Fishermans Katch. However, this family-friendly eatery also combines surf and turf in dishes such as their 'outrigger combo' - a rump steak blanketed with prawns and calamari in a creamy sauce.
Open
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Breakfast
O
O
Lunch
O
O
Dinner
O
O
O
O
O
O
O
Late
Mon-Fri 6pm-10pm, Sat-Sun 8am-10pm
Modern Australian
Signature dish: Outrigger combo - 300g rump on creamy mashed potato with king prawns, calamari and garlic cream sauce, with salad on the side
Entree: $8-$15
Mains: $20-$30
Dessert: $9-$12
Set menu:
2 courses,
$31.90
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed with bar. Wine is available by the glass. BYO (wine only) $5 corkage per bottle.
Children's menu
This venue accepts bookings. Group bookings are supported.
Seats 50
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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