This stylish, classy restaurant manages to work for both business lunching and family dining. The modern Australian menu is reasonably priced, especially considering the quality of food.
Entree: $10-$18
Mains: $22-$29
Dessert: $12-$18
Two courses $46, three courses $58; bar snacks available all day
Payment accepted: MasterCard, Visa, Diners Club, American Express, 1.5% surcharge on cards and EFTPOS
Licensed with bar. Wine is available by the glass. BYO (wine only) $8 corkage per bottle.
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported. Bookings taken for a maximum of 25 people
Seats 60
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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