With its charming heritage site and warm yet casual fit-out, this popular venue treads the line between pub and upmarket bistro. The live entertainment in the form of theatre shows and live music confuses things further.
A neat selection of woodfired pizzas and contemporary pub fare makes up the menu. The pizzas are among the more popular menu items, with such gourmet options as the Swagman, featuring slow-braised lamb, mint, butternut pumpkin and feta. The regular menu brims with warming classics such as slow-cooked beef cheek with mushrooms and bacon in a rich Guinness gravy with creamy mash.
Open
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Breakfast
Lunch
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Dinner
O
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Late
Cafe and Pub Grub
Entree: $8.50-$9.50
Mains: $14.50-$31.90
Payment accepted: MasterCard, Visa and EFTPOS
Licensed with bar. Wine is available by the glass.
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