Friday, 10 February 1.27pm
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The Bonsai Restaurant & Cafe Lounge


It's amazing what you can do with an old rundown Perth warehouse. Retaining some of the old-fashioned charm of the exposed brick walls and high ceilings, the crew from The Bonsai Restaurant & Cafe Lounge have completely modernised this unique space to include a chic communal Japanese fusion restaurant, as well as a separate cafe lounge area with its very own in-house patisserie. Effectively two eateries in one, The Bonsai allows you to go from share plates of patagonian toothfish and hand-rolled unagi (eel) rolls, to ultra-decadent cakes and pastries made fresh from the bakery. There's nothing else like it Northbridge.

Adam Bub


Open m t w t f s s
Breakfast              
Lunch         O O O
Dinner   O O O O O O
Late              

Opening hours Fri-Sun 11.30am-2pm
Tue-Sun 5.30pm-9.30pm
Cuisine Japanese, Modern Australian and Patisserie
Signature dish: Teri-steak - pan-fried 250g scotch fillet in signature teriyaki sauce, served with pumpkin puree and finished with sliced onion and red radish
Prices Entree: $6.80-$8.90
Mains: $6.80-$24.90
Birthday cakes available
Alcohol Licensed. Wine is available by the glass. BYO (wine only) BYO Sun-Thu only
Bookings This venue accepts bookings. Group bookings are supported.
Outside dining Outside dining area
Wheelchair access Wheelchair access and wheelchair-accessible toilets
Parking Ample parking
Take-away Take-away available
Bookings the-bonsai.net
Bookings Phone: (08) 9227 5756

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What you say about The Bonsai Restaurant & Cafe Lounge

All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.

Posted by: Hungree Molly | 30 May 2010, 5.46pm
Great Japanese food
The Bonsai is a fantastic new'ish Japanese place easily accessible from Northbridge cafe strip and Perth train station. A refurbished contemporary Japanese eatery, with high ceilings, beautiful exposed brickwork and two eating halls with a different feel each side.

We went for a late dinner after a show and my partner who doesn't eat seafood actually tried the crab claws and really loved the salmon sashimi bites. The karaage style chicken was divine, as was the sliced duck - I have a weakness for both.

The food was delicious, super fresh and light while being very filling after several small dishes, so we had room for a beautifully presented creme brulee complete with powdered sugar footprints. Cute!

Service was attentive and warm.

Would love to see some Sh ch on the drinks menu, but maybe that will come in good time.

Wheelchair access is brilliant: flat entry; large accessible toilet, easy access to parking in Roe St multi storey just near the venue or street parking on quieter nights - if those exist?

Go! Love it. Nom nom nom.
Food: 3.5 star rating3.5 star rating3.5 star rating3.5 star rating3.5 star rating
Visit: Wed 26 May 2010
Mealtime: dinner
Service: 4 star rating4 star rating4 star rating4 star rating4 star rating
Atmosphere: 3.5 star rating3.5 star rating3.5 star rating3.5 star rating3.5 star rating

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