The pet project of designer and former magazine design editor Sally Bloomfield, the style pedigree of this bar and bistro is instantly recognisable. Whether patrons stop in for the breakfast rush, an Italian-style afternoon snack of imported cheese and cured meats, or a French-inspired dinner, they will not be disappointed with this 1950s Californian-hip-meets-French-chic bistro.
Nick Eggert
Open
m
t
w
t
f
s
s
Breakfast
O
O
O
O
O
O
O
Lunch
Dinner
O
O
O
Late
Mon-Sat 7am-11am Sun 7am-noon Thu-Sat 6pm-10pm
European and Modern Australian
Payment accepted: MasterCard, Visa and EFTPOS
Licensed with bar. Wine is available by the glass.
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