Simply one of the best Vietnamese restaurants you'll find outside Cabramatta. Modest interiors leave the task of making an impression to the food, and it doesn't stumble for a moment. Its graceful, assured flavours lace every dish and keep the customers coming back for more. Try perfected favourites like the roll-your-own rice paper and pork balls, the spring rolls, the quail or a green papaya salad. Add to that the undeniably good value and the commendably warm service and you've got the perfect Vietnamese eatery.
Open
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Breakfast
Lunch
Dinner
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Late
Daily 6pm-10pm
Vietnamese
Entree: $7.50-$10
Mains: $13.50-$20
Dessert: $3-$5
Payment accepted: Cash Only
BYO $2 corkage per person.
Vegetarian options available
This venue accepts bookings. It is essential to make a reservation ahead of time.
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
foodie316
|
13 June 2009, 2.24pm
Thanh Long serves up a pleasant surprise
Given the decor, expectations of this restaurant weren't high. We could not get enough of the food that came out - particularly perfectly cooked vegetables in the stir fried dishes and the curry coconut sauce (we would have licked the bowl clean if we weren't in public). We will definitely be returning to this place!
Food:
Visit: Wed 10 June 2009
Mealtime: dinner
Service:
Atmosphere:
Posted by:
royal618
|
7 August 2006, 4.12pm
Skip the latern and cross the road
Wonderful food at modest prices. Don't be deterred by the decor and let the food do the talking.
Food:
Visit: Fri 16 June 2006
Service:
Atmosphere:
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