This popular Victoria Street eatery serves up incredible hawker-style Vietnamese food to its many adoring fans. The signature dish of banh xeo (a crispy, coconutty pancake with prawns, pork, spring onions and bean sprouts) is what many come here for, though the bo la lot (grilled, sliced beef wrapped in betel nut leaves) is also pretty irresistible. The clean, unmistakeably Vietnamese flavours and prices generally under $10 a dish will have you wanting to keep ordering, but with servings this generous, you'll waddle out of here - leave some to try next time.
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