Bringing quality Thai food to the suburb of Gungahlin, this small family-owned eatery serves up a solid tom yum soup and plenty of stir-fries, suitable for both vegetarians and meat-lovers.
Thai Herb isn't licensed so be sure to bring a bottle of something that can withstand the heat of a little extra chilli. The gang phet ped yang, containing roasted duck, lychees and pineapple submerged in a spiced red curry, is a notable standout item on the generous menu.
Elizabeth Niland
Open
m
t
w
t
f
s
s
Breakfast
Lunch
Dinner
O
O
O
O
O
O
O
Late
Thai
Payment accepted: MasterCard, Visa, American Express and EFTPOS
BYO (wine only) $3 corkage per bottle.
Seats 50
Wheelchair access
and wheelchair-accessible toilets
Email this page to a friend and start planning your night out:
Feedback
If you have found something incorrect, missing or would like to add some information, let us know!
You're not a registered user. If you would like a response, please include your email address in the feedback description or register/login to your account.
Community
2 Favourites
1 Wishlists
