Owner Numfon Daungchana runs Thai Basil, an open and relaxing Thai restaurant with 68 dishes of authentic cuisine to choose from. This comes courtesy of Numfon's Aunt Pratin, who creates such delicacies as roasted duck in a mild red curry of coconut milk, pineapple and basil leaves; and stir-fries with cashew nuts, chilli jam and a variety of different meats.
Open
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Breakfast
Lunch
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Dinner
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Late
Mon-Sat 11am-3pm, 5pm-9.30pm
Asian and Thai
Signature dish: Roasted duck curry
Entree: $6.50-$8
Mains: $13.90-$18.90
Dessert: $5.90
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
BYO $2 corkage per person.
This venue accepts bookings. Group bookings are supported.
Seats 50
Wheelchair access
and wheelchair-accessible toilets
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