Affectionately known as 'T42', this venue is a popular bar destination that's also a hit with its food. Providing a great culinary overview of the produce of Tasmania, seafood features highly on the menu alongside steaks, salads, pastas and schnitzels. Whether it's crumbed calamari for lunch or confit duck for dinner, Tavern 42 Degrees South serves up a storm of high quality Aussie fare, complemented by an award-winning extensive wine list featuring more than 200 wines, including more than a few Tasmanian treasures.
Adam Bub
Open
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Breakfast
O
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Lunch
O
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Dinner
O
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Late
Mon-Fri 7.30am-1.30am Sat-Sun 8.30am-1.30am
Breakfast, Modern Australian, Seafood and Steak
Entree: $11-$19
Mains: $16-$28
Dessert: $7.50
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed with bar. Wine is available by the glass.
Vegetarian options available
Children's menu
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported. Group bookings preferably below 20
Seats 180
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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