Chef Surya Maharjan takes great pride in introducing the Nepalese cuisine to Canberra locals and visitors alike. This is a restaurant where you can take your tastebuds on a journey of discovery. Dishes from Surya's homeland share the menu with those from the French, Middle Eastern, Italian and Asian cuisines.
With over 20 years experience in kitchens of renown, Surya has settled in Canberra to share his chef talents with those who dine at his tables. He offers traditional vegetarian dishes alongside dishes of fish, goat, chicken and pork infused with the flavours of Nepal. He also dishes up favourites such as a rack of lamb, a Tasmanian salmon or great steaks. And for those who count dessert as the best part of the meal, explore Himalayan carrot pudding or settle for the mud cake.
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