In a beautifully apportioned dining room complete with intense red walls, polished timber chairs and white linen tablecloths elegantly draped atop tables, Taj Agra offers diners a selection of classic Indian dishes such as butter chicken, lamb korma and lamb vindaloo. Vegetarians will be pleased with a wide variety of dishes which combine traditional flavours usually only found in meat-based dishes, such as a pumpkin masala.
Open
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Breakfast
Lunch
Dinner
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Late
Daily 5.30pm-10.30pm
Indian
Entree: $5-$12.50
Mains: $12.50-$17.50
Dessert: $4-$5.50
Payment accepted: Visa, Diners Club, American Express and EFTPOS
Licensed. Wine is available by the glass. BYO (wine only) $1.50 corkage per person.
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