This sushi bar has a very different feel from many of its kind. Owner/chef Akira Kageyama wants his customers to feel as though they have stepped into a sushi bar in downtown Tokyo - inspiring nostalgia in many a Japanese ex-pat. He has gone to some effort to create this feeling for his customers with sophisticated decor including intimate tables for two and a low counter overlooking the concise movements of the man himself. The food is of good quality and authentic, with popular choices including (but not limited to) the scallop dumplings and the tempura soft-shell crab.
Open
m
t
w
t
f
s
s
Breakfast
Lunch
O
O
O
O
O
Dinner
O
O
O
O
O
Late
Tue-Sat noon-2.30pm, 6pm-10pm
Japanese
Entree: $4.50-$28
Mains: $13-$34
Dessert: $8-$15
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed. Wine is available by the glass. BYO (wine only) $7.50 corkage per bottle.
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported.
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
alect
|
21 June 2008, 8.17pm
Definitely a piece of Tokyo in Prahran
We dropped in for lunch. It was super quiet and we were the only non-Japanese for most of the time. It's a super quiet relaxing place. The service was very nice. The food was very good - that day the salmon and tuna were especially excellent - like butter in your mouth. Would definitely return.
Food:
Visit: Sat 21 June 2008
Mealtime: lunch
Service:
Atmosphere:
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