Set over three levels, coming to this wildly popular Cantonese and yum cha spot will have you thinking you're in the middle of downtown Hong Kong rather than Sydney's suburban enclave of Hurstville.
All the delightful yum cha goodies are here including pork buns, gow gee and dim sum. For the truly adventurous there's some wickedly delightful braised offal dishes, perfect for sucking, licking and slurping your way to Chinese gastronomic heaven.
Open
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Breakfast
Lunch
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Dinner
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Late
Daily 10am-3pm, 6pm-11pm
Chinese and Yum Cha
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed. Wine is available by the glass. BYO (wine only) $8 corkage per bottle.
This venue accepts bookings. Group bookings are supported.
What you say about Sunny Harbour Seafood Restaurant
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
HaoChi
|
5 July 2009, 9.47pm
Received very poor value
We felt we received very poor value at this restaurant. We paid a LOT of money for a duck dish, and would have been lucky to have been served even 1/8th of the whole duck which the description indicated would be delivered. Good ambience, but frankly the menu over promises and the dishes on arrival leave you feeling disappointed. Make sure you have deep pockets for this one.
Food:
Visit: Sun 5 July 2009
Service:
Atmosphere:
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