A collective sigh of relief could be heard all across Perth when Stones opened its doors at North Perth and Canning Vale. Finally - real, fresh, good pizzas with thin, wholemeal bases (made with organic flour) and some truly innovative toppings. Stones is famous for its award-winning Coat of Arms pizza, with Margaret River smokey kangaroo and emu chorizo, rosemary roasted potato, sundried tomato, feta and spring onion on garlic butter. There are also some excellent seafood combinations (including The Bends, with mussels, tiger prawns, fish, squid, anchovies and cherry tomatoes) and plenty of vegetarian options (to which meat can be added) for those less keen on eating a national emblem.
Open
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Breakfast
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Lunch
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Dinner
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Late
Cafe daily 7am-3pm Pizzas daily 5pm-10pm
Cafe and Pizza
Entree: $6-$13
Mains: $16-$24.50
Dessert: $8.50-$9.50
Payment accepted: MasterCard, Visa and EFTPOS
This venue does not accept bookings.
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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