Raising the stakes in the niche market of city steakhouses, Steersons Steakhouse has got a whole lot of beef. You could say that the mantra is "more meat", but Steersons, previously known as Kinglsey's Prime Steakhouse, and sister restaurant to Steersons on King Street Wharf, strikes the balance between quantity and quality. Large, juicy portions of more than 20 different steaks populate the magnificent menu, including grass fed, dry aged, Certified Australian Angus Beef (CAAB) and wagyu. The location is equally majestic, with sandstone pillars, brass chandeliers, red carpets and a grand piano sitting luxuriously in the heritage-listed Burns Philip Building on Bridge Street.
Adam Bub
Open
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Breakfast
Lunch
O
O
O
O
O
Dinner
O
O
O
O
O
O
Late
Mon-Fri noon-3pm Mon-Sat 6pm-10pm
Modern Australian and Steak
Entree: $10.50-$19.50
Mains: $28.50-$69.50
Dessert: $15
Set menu:
2 courses,
$56
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed with bar. Wine is available by the glass.
Children's menu
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported.
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