If cakes and pastries are your weakness, then be prepared to get wobbly knees and rampant tastebuds upon perusing the delectable goodies on display at this French-influenced patisserie and cafe. Following the lead of its North Sydney sister bakery, St Honore Bakery brings to Mosman a bevy of sweet and savoury experiences to be had. From sourdough breads to gourmet quiches, rolls and pies, St Honore honours the great traditions of pastry-making, and naturally, pastry-eating. Now, dig in!
Adam Bub
Open
m
t
w
t
f
s
s
Breakfast
O
O
O
O
O
O
O
Lunch
O
O
O
O
O
O
O
Dinner
Late
Daily 6.30am-6pm
Breakfast, Cafe, French and Patisserie
Signature dish: Croque monsieur on a levain white sourdough bread
Mains: $10-$20
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Children's menu
This venue does not accept bookings.
Seats 50
Wheelchair access
and wheelchair-accessible toilets
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
katiuskas
|
22 May 2010, 1.44pm
very average
I had lunch at this French bakery and the food was not as good as I expected. The cake was good but the coffee was a bit burnt. The prices are a bit dear. There are definitely better places in Mosman if what you're after is good lunch and coffee.
Food:
Visit: Fri 21 May 2010
Mealtime: lunch
Service:
Atmosphere:
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