The signature restaurant at Coffs Harbour's famous Coast Hotel, the menu here boasts a plethora of seafood delights and pub grub classics to tempt anyone's tastebuds.
First-timers at Spinifex would do well to sample a range of freshly-chucked oysters from the impressive range. Traditionalists can go for natural or Kilpatrick; while those after something new might be swayed to try the Japanese-style with pickled ginger, cucumber and soy dressing. After that you can continue the seafood feast with some Western Australian black mussels in a provencale sauce finished with grilled chorizo or move onto one of Spinifex's mouth-watering sirloins with your choice of topping.
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Breakfast
Lunch
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Dinner
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Late
Daily noon-2pm, 6pm-8.30pm
Modern Australian, Pub Grub, Seafood and Steak
Entree: $5-$15
Mains: $15.50-$27
Payment accepted: MasterCard, Visa and EFTPOS
Licensed with bar. Wine is available by the glass.
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