The wide welcome of SPECC's double glass doors beckons locals and strangers alike for a taste of its simple and fresh fare, served in seaside surrounds.
Clovelly natives themselves, Simon and Carolyn Doughty can be found greeting their legions of regulars with smiles and chats as they prepare everything from muffins and cakes, to their contemporary a la carte lunch and dinner menu.
Also known as a breakfast hotspot, this breezy, spacious establishment gets a good dose of the winter's morning sun and keeps its cool in summer with polished concrete floors.
The reasonably priced wine selection includes several boutique drops to set off a romantic rendezvous or compliment a corporate dinner by the sea.
Open
m
t
w
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f
s
s
Breakfast
O
O
O
O
O
O
Lunch
O
O
O
O
O
O
Dinner
O
O
O
O
O
Late
Wed-Sun 8am-3pm, Wed-Sat 6pm-11pm
Breakfast, Cafe and Modern Australian
Entree: $13-$17
Mains: $21-$32
Dessert: $10
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed. Wine is available by the glass.
Children's menu
This venue accepts bookings. Group bookings are supported.
Seats 65
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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