Making more than adequate use of its luscious parkland setting, this sunny cafe in Roseville Park offers breakfast, lunch, and morning and afternoon tea fare, infused with French finesse and Modern Australian style. For garden dwellers and families with young ones, the outdoor seating provides ample room to bask in the sun while you let the kiddies romp in the playground. Impressively, Sous le Soleil taps into a bit of local history, set in the heritage Firs Estate Cottage, one of the oldest buildings in the local Ku-ring-gai Shire. The cuisine also has a dash of the old-fashioned, such as the classic pain au chocolat (chocolate croissant) or the croque monsieur, a gratinated ham and gruyere cheese toasted sandwich. More modern fare can be found in dishes like the corn-fed chicken ballotine or the blue swimmer crab, salmon and eggplant terrine.
Adam Bub
Open
m
t
w
t
f
s
s
Breakfast
O
O
O
O
O
O
Lunch
O
O
O
O
O
O
Dinner
Late
Tue-Sun 9am-4.30pm
Cafe, French and Modern Australian
Entree: $17-$19
Mains: $22-$29
Breakfasts $10.50-$17; Morning and Afternoon Tea baked goods $3.50-$6.00
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed. Wine is available by the glass. BYO (wine only) $4.50 corkage per person.
Children's menu
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported.
Seats 90
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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