Gleeful Glebe locals get fed their daily bread at this funky artisan bread house, one of three in Sydney. The breads are made fresh on site, so you're guaranteed a carefully crafted bite, from soy and linseed loaves to honey spice breakfast muesli, to the leg ham sandwich with rocket, beetroot relish and Gruyere cheese. The Single Origin coffees and teas are a bonus to the Sonoma Bakery Cafe experience.
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