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All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
harman5
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23 February 2010, 10.54pm
Give them a go!
I thought I'd leave an honest review for this place because I feel they deserve it after the service we received there lately. I recently "took the plunge" (even after reading some of the negative reviews about this restaurant) and decided to try them out for Valentines day dinner.
Actually, as I work nearby, I had eaten here on and off for the past few months on their $10 Tuesday special lunch days and I thought the food and service was fairly acceptable so I took my fiancee along to enjoy Valentine's day dinner recently and I'm happy to report we were not disappointed...
We arrived slightly ahead of time (just after 7 pm when our booking was for 7.30) and they gladly accepted us early. The place wasn't packed for Valentine's day, but it wasn't exactly deserted either.
We decided to go the ala carte menu and ordered garlic prawns for the entree to start us off. It was a good dish, there was quite a few prawns thrown in (12) and the prawns themselves were crunchy but not overly so, and of generous size. The prawns came accompanied with a nice salad with a tasty, creamy, dressing that went down a treat.
For mains I ordered the rib eye steak and my partner ordered the cannelloni. The mains took a little while to come out but they were worth the wait in the end. The serving sizes were massive and I could hardly finish mine - same story with my partner too. The rib eye was laid out over my plate and took up most of it. Nestled under the steak was a salad and some mash potato which was OK, not exactly smooth and creamy, but still fresh and tasty. The steak was very tender (I ordered it cooked "medium") and not tough or rubbery at all.
I thought it should be mentioned that the waiter that was looking after us actually had the politeness and etiquette to bring out our cutlery rested atop our napkins and went to pains to make sure he didn't actually touch the cutlery as he laid it atop our table resting on the napkins. I thought it was a nice touch anyhow.
To all those considering this restaurant, definitely give it a try...I've yet to experience any particularly negative service from them and still eat out there on Tuesdays for work lunches every so often. Their pizzas are quite generously-sized, too.
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Visit: Sun 14 February 2010
Mealtime: dinner
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