With Sydney's love affair for sushi and sashimi growing by the day, it is little wonder this funky Japanese place is generating a lot of hype from satisfied locals. The food is superb, pairing robust flavours with fresh, clean ingredients. The kitchen is open, allowing you to witness the skill of the talented chefs, and the bar is stocked with local beers and some Japanese specialties.
Open
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t
w
t
f
s
s
Breakfast
Lunch
O
O
O
O
O
O
O
Dinner
O
O
O
O
O
O
O
Late
Mon-Sun 11am-late
Japanese
Entree: $3
Mains: $12
Payment accepted: Visa and EFTPOS
Licensed with bar. Wine is available by the glass. BYO
This venue accepts bookings. Group bookings are supported.
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